Discover the Inline Pasteurizer
Want to know more about the iPAS? You can find all the information in the brochure.
Inline pasteurizer (iPAS)
Pasteurize and optimize
Are you looking for an efficient and reliable method to increase the safety and shelf life of your products?
With the integration of an Inline Pasteurizer (iPAS) in your production process, you can pasteurize a wide range of foods.
Whether you are a small artisan producer or a large food producer, inline pasteurization focuses on your specific needs and helps to market your products with quality and assurance.
Advantages Inline Pasteurizers
- Optimal preservation of product quality
- Fully controlled process
- Temperature consistency
- Saving space and labour time
- Regenerative
Request the Inline Pasteur (iPAS) brochure
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Selection of our customers
The advantages of the Inline Pasteurizer
1. Increased safety
The Inline Pasteurizer eliminates harmful micro organisms in a completely controlled process. In addition, the iPAS is equipped with a number of safety systems, such as a double pasteurization temperature recorder and pressure monitoring on the various heat exchanger sections. As a result, you minimize the risk of food-related diseases and we guarantee product quality and safety at all times.
2. Extended shelf life
Due to the controlled conditions, the temperature is consistent. This extends the shelf life and reduces waste.
3. Preservation of character and quality
Unlike traditional pasteurization methods, inline pasteurization minimizes the potential for overheating, preserving the flavor, texture, and nutritional value of your products.
4. Efficient production
Thanks to its inline design, pasteurization can be seamlessly integrated into your existing production line, saving you valuable space and labor time.
5. Regenerative
The temperature of the products is used to control the temperature. This saves you on energy costs and allows you to produce more sustainably.
More information
Do you have a question or would you like advice? Call our colleagues on +31 85-5001767 or fill in the contact form above. You will always receive an expert answer.
Applications of Inline Pasteurization
The iPAS is a versatile system and is suitable for many liquid products:
- Water, fresh (fruit) juices and soft drinks
- Dairy products, such as milk, yogurt, ice cream mix, and cream
- Beers, wines and other alcoholic beverages
- Sauces, soups and marinades
- Bakery products, such as egg
- General Foods
- Pharmacy
Your product determines
Your product is leading in the composition of your Inline Pasteurizer.
We look at the pasteurization temperature, type of heat exchanger, holding time, cleaning and tool life.
Depending on the product features, we will work with you to put together the optimal configuration.
Ins & outs
3 Types of heat exchangers
With the product features as a starting point, we equip your iPAS with a plate heat exchanger, tube changer or scraped heat exchanger. In the videos below you can see the different exchangers in action.
Plate heat exchanger
Tube changerÂ
Scraped heat exchanger
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Fast and accurate!
“Amixo mixes and (re)packages powders and liquids. Then I know that Fluidz can always help me if needed.
I’ve known Dominique for about 15 to 20 years. He knows where he is talking about and is service-oriented. When I call, he responds quickly and accurately. If you have a problem, he always knows how to find a solution because of his experience.”
Jan Spiering
General Manager Amixo BV -
Unburdened
“Fluidz knows how to unburden.
A while ago, a heat exchanger was broken and the supplier gave a long delivery time.
Dominique then thinks along, with the result that we have a temporary installation within 2-3 days. Or take the flow switch , which was not readily available, so that we were in danger of coming to a standstill. He came up with an alternative, which allowed us to keep running.Fluidz therefore has a copy of such a part in stock.
From time to time, third parties also come to work in the pilot plant on behalf of Fluidz.
If necessary, someone from Fluidz will come along so that we can continue to do our own work, while the mechanics do their work. That is indeed unburdening.”
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Kees Montanus
Engineering and Maintenance Manager Hive (Unilever Foods Innovation Centre)
Intuitive software
The iPAS is equipped with an autonomous PLC control with touch panel. Via the touch panel, the operator can easily change settings and view the process progress.
The system is equipped with a logging function that stores the critical parameters per batch.
Do you want to communicate with other installations within your production process? The iPAS can do it! You can connect the Inline Pasteurizer via Profinet.
With the Inline Pasteurizer (iPAS) your product retains its quality
Specifications
- Capacity from 200 l/h to 40m³/h
- Plate or tube heat exchanger or scraped heat exchanger
- Suitable for high and low viscous products
- Skid mounted
- Fully automatic
- Fully CIP cleanable
Technical specifications can be found in the brochure.
Options
- Regenerative heat recovery
- Indirect heating
- Degasser (Deaerator)
- High-pressure system
- Homogenizer
EHEDG
The components and equipment items of the iPAS unit are of the highest quality level (manufactured by Alfa Laval) and have EHEDG certifications.
Would you like personal advice?
Are you curious whether the advanced technology of the pasteurizers is suitable for your production process?
Please contact our advisors for personal advice on +3185-5001767 or via the contact form.
Or look for a CIP system that fits perfectly with your iPAS.
Does your production process require sterilization instead of pasteurization? Then take a look at UHT.
