Inline Pasteurization
5 September 2024
Have you ever thought about INLINE Pasteurizer?
With the pasteurizer, you can heat your product to a maximum of 95°C to eliminate harmful micro organisms. With a standard pasteurizer, this is at the expense of the quality of your product.
A shame, right?
There must be another way, we thought at Fluidz.
We have come up with an Inline Pasteurizer that, as the name suggests, can be integrated into your production line. This saves you time and space, but it also allows us to keep the temperature consistent. This minimizes the risk of overheating, so your product retains its pure taste, texture and nutritional value. Exactly as you imagined it.
And of course, the Inline Pasteurizer is hygienically designed and easy to clean. Not only will your products remain tastier, but they will also have an even longer shelf life. Win-win! 😉
