Trends
14 May 2025
Food Industry trends
Fermented food, cultured meat and new protein products?
They are being developed and scaled up now.
The food industry is moving fast! 🏎️
At Fluidz Engineering, we are happy to work with our customers and partners on these innovations.
Especially by designing and building pilot plant equipment, we can think along with the future of nutrition. Very cool to do!
Especially now, flexibility, precision and of course hygiene are very important. Because whether you work with vegetable proteins, microbial fermentation or cell cultures, one thing remains essential:
A good process design that guarantees food safety and hygiene.
We think along with you from the first idea to the practical implementation. The future of food requires innovation, technical soundness and cooperation. Exactly what we like to do!
If you are thinking of working with us, you are always welcome for a cup of coffee.
Or of course a soda in this weather 🌞