Project management

Project management

For a flowing project

Do you want to outsource a project and still keep a grip and trust? We are highly experienced project managers who have been leading multidisciplinary projects in the liquid food and pharmaceutical industry for many years. Beer, milk, yoghurt, butter, soup, mayonnaise, ketchup, yeast extracts, skin cream or medicine liquids… we know the challenges and specific requirements associated with your industry.

Food and pharma project experience

We have a broad project experience in areas such as process engineering, electrical, mechanical, process control and architecture. Thanks to our experience, technical background and approach, we know exactly what you need.

You can count on us for projects such as:

  • Business cases
  • Green field projects
  • Extensions and modifications of existing installations
  • Budgettering
  • Purchase of new equipment (contract formation, contract negotiation)
  • Supervision of installation and commissioning of new equipment by 3rd parties
  • (Interim) projectmanagement

 

Realistic expectations

Time and time again, we notice how important communication is. That is why we listen carefully to your wishes. What expectations do you have? We discuss the possibilities within time, budget and standards and regulations. We do this in advance, but also during the project.

Result and relationship

The project manager is your first point of contact, monitors the planning, safety and deadlines, pays attention to quality and the (often forgotten) details.

Despite the fact that he manages the project, we do it together. For us, it’s the result and our relationship with you that counts. We proactively keep each other informed, so that the process runs efficiently and we can successfully complete the project. Successes are made and celebrated together!

Do you have a (liquid) challenge?

Fluid challenge accepted!

     

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